ADAMS, N.Y. A 16 ounce block of naturally aged over 12 months and World Championship Cheese Contest winner!
The ultimate hometown favorite, Adams Reserve is named after (and made) right here in Adams, NY at the Great Lakes Cheese plant! It also doesn’t hurt that it’s some of the best tasting cheddar we’ve ever had…
New York Cheddar has a bit more of an acidic bite to it than other domestic cheddars, and the texture can often by slightly softer.
Each brick of Adams Reserve NY Extra Sharp Cheddar cheese weighs 16 oz.
Pasteurized milk, cheese cultures, salt, enzymes.