Pecorino Romano – Ambriola Piccante


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ITALY. One of the most ancient types of cheeses; dry & granular texture, with strong taste. Sharp & salty; widely used as sharper alternative to Parmesan.

Crafted in Italy according to the strictest standards, this cheese is wonderful grated over pasta, soups, salads or other dishes that call for a grating cheese.

Please note: each wedge of Ambriola Piccante Pecorino Romano cheese is approximately 9 ounces, but they are cut at a random weight, so some cheeses may weigh a little more or a little less than this average. By purchasing, you agree that you are paying for a random weight portion of cheese at a flat unit price.

Additional information

Weight 9.075 oz
Dimensions 2.75 × 5.375 × 1.625 in


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