Description
Creamy, smooth, and spreadable with a slight grainy texture. This Cheddar with aged Asiago cheese spread has a nice bite, but it’s not too sharp.
Our own brand of specially-made aged Asiago flavored cheese spread, made from a blend of aged natural Wisconsin Grade A sharp Cheddar and other ingredients.
Mama Di Silvestro’s favorite!
Ingredients:
Sharp Cheddar and Asiago cheese aged 9 months (pasteurized cultured milk, salt, enzymes), water, reduced lactose whey, cream, whey, sorbic acid (preservative), sea salt, lactic acid, guar gum.
Emily J –
This spread is so good. It has a rich and tangy flavor. Best served at room temperature on the wafer crackers that I’ve bought at the cheese shop.