U.S.A. A nice, domestic Cheddar with the salty, savory taste of green olives, pimentos, and other seasonings.
If you love olives then this is definitely the cheese for you! Nothing was held back when making this cheese—it’s so densely packed with bits and pieces of of chopped green olives and pimentos that not a single square inch of cheese is free from the marbled green and red specks mottled throughout.
Please note: each brick of Green Olive Cheddar Cheese is approximately 10 ounces, but they are cut at a random weight, so some cheeses may weigh a little more or a little less than this average. By purchasing, you agree that you are paying for a random weight portion of cheese at a flat unit price.
Cultured pasteurized whole milk, salt, microbial enzymes, green olives, pimentos, tomato flakes, and basil.