U.S.A A domestic cheddar cheese with the hot, spicy kick of Western wasabi horseradish!
Wasabi is a Japanese plant that is part of the horseradish and mustard family. A paste made from it is used as a pungent condiment for sushi and other foods. It is similar in taste to hot mustard or horseradish rather than chili peppers in that it stimulates the nose more than the tongue.
Cheddar cheese is a relatively hard, sometimes sharp-tasting, natural cheese. Originating in the English village of Cheddar in Somerset, cheeses of this style are produced beyond the region and in several countries around the world.
Please note: each brick of Hot Wasabi Horseradish Cheddar cheese is approximately 10 ounces, but they are cut at a random weight, so some cheeses may weigh a little more or a little less than this average. By purchasing, you agree that you are paying for a random weight portion of cheese at a flat unit price.