FRANCE. 8.8 oz. jar of salted caramel sauce. Quality recipe with whole milk and cane sugar.
Traditional small batch recipe, handcrafted in cauldron.
Made in France by a multi award winning French Living Heritage Company.
Whole milk, cane sugar, glucose syrup, butter, cream, salt.
|Brand||Les Comtes de Provence|
|Shipping Dimensions||2.75 × 2.75 × 4 in|
|Shipping Weight||8.8 oz|
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