FRANCE. 8.8 oz. jar of chestnut spread, cooked in a cauldron with 55% of fruit and pure cane sugar.
Chestnut cream is ideal on pancakes, crepes, toast, and bread, or mixed with yogurt. Hand crafted in cauldron.
Quality recipe with vanilla. Traditional hand made small batch recipe.
Made in France by a multi award winning French Living Heritage Company.
Chestnut, cane sugar, vanilla extract, vanilla powder.