CORFU, N.Y. The delicious, tangy bite of aged cheddar mixed with the crisp, dry taste of champagne.
This is a delicious, soft-bodied aged cheddar cheese with hint of tangy sharpness to it, combined with the sweetness of grapes from the champagne. A cheese that pairs with itself!
Yancey’s Fancy has been producing artisan cheese in Western New York for over sixty years.
Each wedge of Yancey’s Fancy Finger Lakes Champagne Aged Cheddar Cheese weighs 7.6 ounces.
Aged cheddar cheese (milk, cultures, salt, enzymes), champagne, trisodium citrate, champagne flavor.